Caring for around 1,000 beehives, the family produces a distinctive range of premium raw Australian honeys, including Manuka, Wild Flower, Macadamia, Red Banksia, Coastal Heath and Eucalyptus.

Bee health sits at the heart of the business. Their hives are managed to organic standards, without seasonal sugar feeding or veterinary pharmaceuticals such as antibiotics. Honey is cold extracted to help retain its naturally occurring bioactive compounds, while the honey shed is powered by renewable energy.

It is a business grounded in care for bees, place and quality, with three generations continuing a proud local beekeeping tradition.